This month will mark the fourth year of being Gluten-free. It seems like a life time ago that I started to develop coeliacs disease, time has gone so fast since. Now I have got used to the diet, it doesn't seem like such a big deal.
Though I have had a few bad reactions, I think being Gluten Free has been good in a way. Before hand I would eat a lot of junk food; but now I have a much healthier diet and I have gained back my love of cooking.
I love to try out different recipes and try new flavours: after all being Gluten Free doesn't mean you have to plain food!
Though I do regret not trying some foods out, before I got Coeliacs disease; but I have tried out new foods since which I wouldn't have before, and so my 'love-in' with food continues.
So here is to the next year, the next four, and the others that come after that. Cheers.
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